Chocolate Chip Mug Cake!

How to make a chocolate chip mug cake in ten minutes or less with less than ten ingredients!

Ingredients

Ingredients

  • Flour
  • Canola Oil (or Melted Butter)
  • Sugar
  • Unsweetened Cocoa Powder
  • Baking Powder
  • Milk
  • Vanilla Extract
  • Chocolate Chips

Instructions

Instructions:

  1.  Add 3 tablespoon’s of flour
  2. Add 3 tablespoon’s of sugar
  3. Add  1 tablespoon of unsweetened cocoa powder
  4. Add 1/4 tablespoon of baking powder
  5. Mix dry ingredients to create an even consistency.
  6. Add 3 tablespoon’s of mill
  7. Add 1 tablespoon of canola oil.
  8. Add 1/8 tablespoon of vanilla extract
  9. Keep Stirring!
  10. Add as many chocolate chips as you’d like!
  11. Microwave for 1 minute and 10 seconds.
  12. Let cool, and eat!
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