Chocolate Chip Mug Cake! How to make a chocolate chip mug cake in ten minutes or less with less than ten ingredients! Ingredients Ingredients Flour Canola Oil (or Melted Butter) Sugar Unsweetened Cocoa Powder Baking Powder Milk Vanilla Extract Chocolate Chips Instructions Instructions: Add 3 tablespoon’s of flour Add 3 tablespoon’s of sugar Add 1 tablespoon of unsweetened cocoa powder Add 1/4 tablespoon of baking powder Mix dry ingredients to create an even consistency. Add 3 tablespoon’s of mill Add 1 tablespoon of canola oil. Add 1/8 tablespoon of vanilla extract Keep Stirring! Add as many chocolate chips as you’d like! Microwave for 1 minute and 10 seconds. Let cool, and eat! Author Recent Posts Amaya Childes Latest posts by Amaya Childes (see all) Mug Cake - December 9, 2020 Weekly build IT Template - April 21, 2021 00