Spice up your morning with this cinnamon breakfast!
- Brioche Bread
- Crack two eggs into a bowl
- Add a spoonful of sugar
- Add some milk
- Mix the ingredients
- Add cinnamon and mix it again
- Dip both sides of your bread into the mix
- Place the bread onto a pan at low medium heat
- Flip after one to two minutes
- Plate the french toast after another one to two minutes
- Enjoy with syrup, cheese, or fruits!
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